Fine Dining

Contract Catering Services

Tel : 07766 036 677


Daily Menus

Our menus provide residents with a choice of healthy and traditional lunchtime meals, such as fish and chips on Friday and a full roast on Sunday, cooked on the premises by professional chefs using local and seasonal ingredients. Meals are followed by a choice of delicious desserts.


A selection of home-made sandwiches, soups and cakes is provided for the evening meal.


We cater to special dietary requirements and can provide healthier options such as low-sugar desserts.

Menu week 1

Menu week 2

Menu week 3

Menu week 4

Menu week 5

A la carte menu

Seasonal events

Catering for Nursing Care Homes




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